Recipes

MAINS
Amatriciana
Bafat pork curry
Beef massaman curry
Beef tagine
Black dal
Blue cheese & celery soup
Caramel ribs
Chicken, chorizo and prawn jambalaya
Chicken, goat’s cheese and avocado salad
Chicken and ricotta lasagne
Chicken mee goreng
Chicken tikka masala
Chicken wing salad
Cochinita pibil
Coconut lime chicken
Coke christmas ham
Courgette and goat’s cheese carbonara
Crayfish, radish and feta salad
Doner deluxe (lamb shawarma) with mejadra
Empire lamb with spicy roast potatoes
Fishcake wraps with mango salsa
Five spice pork and egg fried rice
Ginger beer pulled pork with apple and poppy seed coleslaw
Green Thai curry with seabass
Harissa salmon with giant cous cous
Italian meatballs and tomato sauce
Lamb, chickpea and feta salad
Lamb kofte burgers with pistachio pesto, cous cous & dill yoghurt
Lamb meatball curry
Mandi’s best jerk chicken
Mandi’s homemade burgers
Mango and prawn Thai red curry
Middle eastern chickpeas with tabbouleh
Pan fried chicken with gravy and rice
Pasta alla norma
Peanut butter chicken fajitas
Pork and black bean stirfry
Posh fish and chips
Prawn and lime stirfry
Quick beef noodles with salad
Quinoa pad thai (chicken)
Spaghetti chicken parmesan
Spicy meatballs with lemon and olive cous cous
Spicy salmon with puy lentils
Sriracha chicken salad with orange & peanut dressing
Summer fishcakes
Risotto capesante
Tarka dhal
Warm Lentil Salad
Winner, winner, chicken roast dinner
Za’atar roasted aubergine & tahini salad

BRUNCH
Avocado smash, hot smoked salmon and poached egg on toast
Avocado sourdough smash with feta, cherry tomatoes and balsamic glaze
Banana and peanut butter pancake stack
Basil pancakes with tomato ragu
Beetroot and feta fritters
Bravados Rancheros
Eggs royale with skinny hollandaise
Egyptian egg and beans
Goats cheese frittata
Herby crepes
Herby ricotta pancakes
Poached eggs with aubergine puree
Purgatory eggs
Sweet potato cakes with poached egg, yoghurt and harissa butter
Turkish style eggs in herbed butter (Cilbir)

SIDES
Beetroot and celeriac gratin
Guacamole
Pickled red onions
Simple tomato salsa

APPETIZERS
Baked camembert with cherry jam
Pear and blue cheese puffs